Vespolina Colline Novaresi Coda Rossa DOC 2022 - Ioppa
Fresh Spicy Floral
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The Vespolina Colline Novaresi Coda Rossa DOC by Ioppa is a wine that enchants the senses right from the first glance. Its color is a deep ruby red with purple reflections. On the nose, floral notes of violet and rose are balanced by the typical balsamic nuances of the grape, along with hints of black pepper and flint. On the palate, the wine is promptly soft and balanced, supported by good acidity and flavor. The tannic finish is clear, pleasant, fine, and persistent. Produced with 100% Vespolina grapes, the wine undergoes 7 to 10 days of natural fermentation in temperature-controlled stainless steel vessels, followed by 12 months of aging in steel and several more months in the bottle. Ideal for pairings with Piedmontese salami, rich and flavorful pasta and rice dishes, and grilled meats.
Denomination: Colline Novaresi DOC
Grape variety: Vespolina
Region: Piedmont (IT), Romagnano Sesia (NO)
Serving temperature: 16/18°C
Alcohol content: 12.5% vol.
The Ioppa winery is a family-run business located in Romagnano Sesia, in Northern Piedmont. The winery is located on a hill overlooking the surrounding vineyards, the Sesia river valley and the Monte Rosa mountain. Ioppa produces a variety of wines, including Ghemme DOCG and Colline Novaresi DOC wines. The Ioppa family has a long history of growing grapes since 1852, over the generations the winery has undergone numerous expansions and the current owners, Gianpiero and Giorgio Ioppa, have tripled the size of the estate to over 20 hectares and built a new facility modern, today it is an example of success for the area. The soil of the vineyards is a mixture of clay and sand with gravel-like pebbles which influences the characteristics of the aged wines. The Ioppa cellar is underground and contains oak barrels and barriques for aging the Ghemme, Ghemme Cru and Vespolina wines. In addition to traditional production techniques, Ioppa also uses modern technologies and equipment to ensure the highest quality of its products.