Nebbiolo d'Alba DOC 2020 - Sylla Sebaste
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Produced through natural fermentation in stainless steel at 25°C for 15 days, this wine undergoes malolactic fermentation in stainless steel. It is aged in oak barrels for 10 months, followed by further maturation in the bottle for at least 2 months. The result is a ruby-red wine with garnet hues, a distinctive sign of the Nebbiolo grape variety. On the nose, you'll find notes of red fruits, jams, violets, rosehips, herbs, and sweet spices. On the palate, the tannins make their presence felt, balanced by a complex structure and a persistent finish. This wine is ideal for pairing with fresh pasta dishes or red meats, as well as a selection of medium-aged cheeses and cured meats.
Denomination: Nebbiolo DOC
Vintage: 2020
Dosage: Dry
Grape variety: Nebbiolo
Region: Piedmont (IT), Barolo (CN)
Refinement: Oak barrels
Serving temperature: 16/18°C
Alcohol content: 13.5% vol.
The Sylla Sebaste company is located in Vergne in the municipality of Barolo and owns about 7 hectares surrounding the cellar. The Nebbiolo vineyards for the production of Barolo, Bussia and Bricco delle Viole are located in the municipality of Barolo. The care of the vineyard, the careful and modern management of the cellar during the vinification processes and the years of aging in wood are the ingredients that make possible the birth of these elegant and prestigious wines.
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Amarone della Vapolicella DOCG 2020 - Cantina Valpantena
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