Barbera del Monferrato DOC 2023 - Barbera Sei Castelli

Barbera del Monferrato DOC Vivace 

The Barbera del Monferrato DOC Vivace by Cantina Sei Castelli is a true celebration of Piedmontese tradition—a wine that combines freshness and vibrancy in a lively, satisfying sip. Born in the rolling hills of Monferrato, the heartland of Barbera, it fully expresses the characteristics of this varietal, thanks to calcareous-clay soils and a temperate climate that enhance its fruity profile and easy-drinking appeal. Following temperature-controlled fermentation in stainless steel, the wine undergoes a gentle natural effervescence, which gives it its characteristic liveliness. This process enhances Barbera’s natural freshness while preserving its expressive fruit notes. In the glass, it shines with a brilliant ruby red hue, with violet reflections and a delicate effervescence that enhances its luminosity. The bouquet is fragrant and inviting, offering intense aromas of cherry, raspberry, and wild strawberries, elegantly intertwined with floral hints of violet. On the palate, it is fresh and smooth, with a lively acidity that provides balance and a juicy, fruity finish, made even more engaging by its natural effervescence. Perfect for cheerful gatherings and joyful toasts with friends, it pairs beautifully with cured meats, rustic appetizers, agnolotti with ragù, and fresh cheeses. It is also an excellent match for traditional Piedmontese cuisine, enhancing its flavors with its bright, sparkling character.

Wine Technical Sheet

Denomination: Monferrato DOC
Vintage: 2023
Dosage: Dry
Grape variety: Barbera and Freisa
Region: Piemonte (IT), Castelnuovo Calcea (AT)
Refinement: Steel/Cement
Serving temperature: 14/16°C
Alcohol content: 13% ​​vol.

Winery Barbera Sei Castelli

Located in the charming village of Agliano Terme, the Cantina Sociale Barbera dei Sei Castelli is the largest producer of Barbera d’Asti in the region, a true benchmark for Piedmontese viticulture. Founded with the aim of enhancing the grapes from six original municipalities—Agliano, Castelnuovo Calcea, Moasca, San Marzano Oliveto, Costigliole d’Asti, and Calosso—the winery has grown to include over 260 members and approximately 800 hectares of vineyards, with a strong focus on the Barbera grape. The name Sei Castelli (Six Castles) is inspired by the six historic castles that dominate these picturesque villages, offering breathtaking landscapes that frame the rolling hills of Monferrato—a land historically dedicated to viticulture. Thanks to a unique combination of calcareous-clay soils, favorable altitudes, and a temperate climate, the winery fully expresses Barbera’s potential, crafting wines with remarkable character and authenticity. Beyond Barbera d’Asti DOCG, the winery produces a selection of wines that embody Monferrato’s winemaking traditions. Among them, the Nizza DOCG, made from carefully selected Barbera grapes, stands as a symbol of local excellence. The portfolio also includes Grignolino d’Asti, Monferrato Dolcetto, Cortese dell’Alto Monferrato, and Piemonte Chardonnay, showcasing a diverse range of expressions from this exceptional territory. With a strong heritage and a passion for innovation, the Cantina Sociale Barbera dei Sei Castelli remains a cornerstone of Piedmontese winemaking, crafting wines that tell the story and identity of a truly unique land.