Mirto di Sardegna Linea Segni e Sapori 500ml - Bresca Dorada

Mirto Verde di Sardegna – Bresca Dorada | Linea Segni e Sapori

Mirto Verde di Sardegna from the Segni e Sapori line by Bresca Dorada is an artisanal liqueur that captures the true essence of the Mediterranean. Crafted from hand-picked wild myrtle leaves (Myrtus communis) sourced in the pristine Sarrabus area of southeastern Sardinia, it reflects a deep respect for tradition and nature.

The fresh leaves are infused in pure grain alcohol for no less than two months, allowing for a full and slow extraction of their aromatic compounds. The infusion is then delicately sweetened with honey and sugar, without any added colorings or additives, maintaining the authenticity of Sardinian heritage.

In the glass, it reveals a straw yellow hue with greenish highlights. The bouquet is refined and aromatic, featuring notes of myrtle leaf, helichrysum, and soft balsamic nuances. On the palate, it is smooth, well-balanced, and enveloping, with a lingering finish that echoes the herbaceous character of the Mediterranean scrub.

Ideal as a digestif, served chilled, it pairs wonderfully with chocolate desserts, blue cheeses, or traditional Sardinian sweets. Its herbal and aromatic profile also makes it a standout addition to sophisticated cocktails. A true taste of Sardinia, distinguished by freshness and layered complexity.

This Mirto Verde in brief

Name: Mirto di Sardegna
Vintage: NV
Ingredients: Myrtle berries, Alcohol, Sugar, Honey and Water
Region: Sardinia (IT), Muravera (SU)
Refining: Steel
Service temperature: 8/10°C
Alcohol content: 30% vol.

Bresca Dorada – The Artisanal Excellence of Sardinia

Founded in 1986 by Paolo Melis and Enrico Diana, Bresca Dorada is a Sardinian company that has turned its passion for nature and tradition into an excellence in food and beverage craftsmanship. Originally dedicated to beekeeping, the company now produces a wide range of liqueurs, jams, preserves, juices, and flavored salts, using only high-quality local ingredients.
Nestled in the countryside of Muravera, within a pristine 6.5-hectare valley between the crystal-clear sea and rugged mountains of southeastern Sardinia, Bresca Dorada stands out for its commitment to sustainability and the preservation of its homeland. Since 2013, it has obtained organic certification for its jams and liqueurs, reinforcing its dedication to environmentally friendly practices.