Champagne Cuvée du Dimanche - Champagne De Lozey

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Champagne Cuvée du Dimanche – Champagne De Lozey

Sunday in a Glass: Tradition with Precision and No Dosage

Champagne De Lozey’s Cuvée du Dimanche captures the spirit of family gatherings. This zero dosage blend of 70% Pinot Noir and 30% Chardonnay comes from selected plots like Lemblée, Chopinottes, and Val Champignat. Enriched with reserve wines aged up to 15 years, it rests on the lees for at least 36 months using the traditional method.

In the glass, it shows a golden hue and refined, persistent bubbles. On the nose, fresh white fruit, citrus peel, and raw almond emerge clearly. The palate reveals a clean balance: Pinot Noir structure meets Chardonnay-driven freshness, ending in a dry, mineral finish.

Ideal for those who appreciate pure, unadorned Champagne—perfect as an aperitif or with seafood carpaccio, shellfish, or light white meats.


The Wine Champagne in briefly

Appellation: Champagne
Vintage: NV
Dosage: Brut Nature
Grape variety: 70% Pinot Noir, 30% Chardonnay
Region: Champagne (FR), Celles Sur Ource
Refinement: 36 months sur lies
Serving temperature: 6/8°C
Alcohol content: 12% vol.

Maison De Lozey – Deep Roots in the Côte des Bar

Founded in 1881 in Celles-sur-Ource, at the heart of the Côte des Bar, Maison De Lozey is now led by Philippe Cheurlin, the fourth generation of the family. The 15-hectare estate is planted mostly with Pinot Noir and Chardonnay, plus a small amount of Pinot Blanc. The vineyards lie on Kimmeridgian marl from the Upper Jurassic, imparting a marked mineral character to the wines.

The winemaking philosophy is artisanal and eco-conscious, certified by both Viticulture Durable en Champagne and Haute Valeur Environnementale (HVE). Each cuvée reflects sustainable viticulture and terroir-driven winemaking that enhances grape typicity and complexity.

Among its flagship labels are the Brut Tradition, as well as the Extra Brut Blanc de Noirs (100% Pinot Noir) and the Blanc de Blancs (100% Chardonnay), each aged on lees for a minimum of three years.

What is the perfect match for Champagne Cuvée du Dimanche - Champagne De Lozey ?

Champagne, in all its forms, is one of the most versatile wines at the table. It pairs excellently with oysters, raw fish, scallop carpaccio, and delicate risottos such as lemon and thyme. It is ideal with white fish tartare, gourmet salads with citrus fruits, and grilled shellfish.

How to best serve this wine from Champagne De Lozey ?

Serve at 6–8°C, without the need for decanting.

Explore the Journey Behind Each Bottle – QUALITY Guaranteed

1. DIRECT PURCHASE FROM THE WINERY

We arrange transport in refrigerated or optimal conditions at +2/16°C.

2. STORAGE AT 14/16°C

Optimal temperature and humidity control both in our Warehouse and Enoteca.

3. ORDER PREPARATION WITHIN 24h & QUALITY CONTROL

Within 24 working hours, each bottle is inspected and then our seal is applied

4. SECURE SHIPPING WITH EXPRESS COURIER

We use 100% recyclable and safe FSC packaging, and every shipment is CO2 +.

How old can Champagne Cuvée du Dimanche - Champagne De Lozey get?

Stored in optimal conditions (no light, constant temperature and controlled humidity), it can evolve for 5–10 years, developing complexity and depth. But even more would give great satisfaction.

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SPRING WINE COLLECTION

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What is the right occasion to enjoy this product from Champagne De Lozey ?

Champagne has always been synonymous with celebration, but its many nuances make it suitable for many occasions, even the most intimate or unexpected. It is perfect for a wedding toast, an important anniversary or midnight on New Year's Eve, but it can be equally refined for an elegant picnic, a lunch on the terrace based on raw seafood or an aperitif at sunset with friends.

What is special about Champagne Cuvée du Dimanche - Champagne De Lozey ?

The Côte des Bar represents the most authentic, artisanal and surprising soul of Champagne. Located in the Aube department, south of the classic region, this area is distinguished by Kimmeridgian soils similar to those of Chablis, ideal for giving Champagnes a vibrant minerality.
The true peculiarity of the Côte des Bar lies in its production fabric: a myriad of small vignerons who cultivate and vinify with an artisanal approach, often biodynamic or natural. This independent and experimental spirit has allowed the birth of original cuvées, often with very low dosage, which express the terroir with great transparency. They are less standardized Champagnes, more identifiable, with a strong character and great personality, perfect for those seeking authenticity and a different narrative of Champagne.

Why choose us?

Selecting the best wines for international importers has been our job for over 30 years.

We buy directly from wineries and we store under ideal conditions the wines ensuring only top quality.

We choose only quality products from wineries with vineyards, we don't buy from bottlers. We follow a short and sustainable supply chain that ends at your doorstep.

Need help?

We are always at your service 24/7! Write us on Whatsapp directly from our website chat or send us an email!

We are also available by phone during the opening hours of the wine shop.

+39 0174 320173

Frequently Asked Questions from customers who bought Champagne Cuvée du Dimanche - Champagne De Lozey

HOW OUR SHIPPING WORKS

We ship each package via specialized couriers using patented and certified Nackpack break-proof packaging to deliver wines quickly and safely.

Furthermore, with every shipment via Greenspark , we eliminate 15 kg of CO2 at our own expense and plant a tree.

Are duties, tariffs, and VAT included in the shipping price?

Yes, absolutely. All transportation costs already include any applicable duties, tariffs, and VAT for your destination country—unless otherwise clearly stated or if a customs threshold applies. This means there are no surprise fees upon delivery: the price you see is the final price you pay.

Have questions? Write to us at info@vinaidelborgo.com—we're here to help!

Here is our Shipping Policy

Are your shipments safe? How do you prepare orders?

Each order is treated with the utmost care:

Professional packaging

We use certified Nackpack shockproof packaging, specifically designed for transporting wine.

Additional protection

Each bottle is wrapped in protective paper and placed in break-proof packaging.

Check and seal

Before shipping, each bottle is checked and closed with our guarantee seal .

Fast times

The package is entrusted to the courier on the first available collection day.

Constant monitoring of the shipment

Follow the tracking to know the status of the delivery. We also monitor the orders in transit daily.

Special needs

If you have special requests, such as times or floor delivery, please let us know in advance. We will do our best to communicate them to the courier in the notes, but any extra services depend on the destination branch and cannot be booked by us.

Is there a minimum of order? What payment methods are accepted? Can I cancel my order?

No minimum order

You can also buy a single bottle. However, we recommend that you consider purchasing multiple products to optimize shipping costs.

What payment methods do you accept?

We accept the main secure payment methods such as Paypal, Shopify Payments and Satispay as well as:

Cards

Visa

MasterCard

American Express

Master

UnionPay

Wallet

Apple Pay

Google Pay

+Other Local Payment Managers

Bank transfer

All payments are processed through secure and certified circuits.

Can I cancel my order?

Yes, you can cancel your order before it is shipped (within one hour of purchase) . Please contact us as soon as possible after purchasing.

If your order has already been handed over to the courier, you can still return it once you have received the package, according to our return policy .

How do you protect wines during shipping while sourcing your wines?

We only ship during periods when the outside temperature is between 10°C and 15°C, or we use refrigerated transport to safeguard the wines from heat and sudden temperature changes.

Need delivery on a specific date?

No problem! Just add a note at checkout or contact us right after placing your order. We'll do our best to schedule the shipment to match your preferred delivery date.

Can I send this wine as a gift? Do you provide gift wrapping or personalized messages? Will the prices be visible?

Absolutely yes—we’ve thought of everything! You can gift any wine available on Vinai del Borgo, including this one, in a simple and elegant way. If you prefer not to choose a specific bottle, our curated Tasting Box Tasting Boxes also make excellent gift ideas.

To ensure maximum safety during shipping, we always use certified break-proof packaging. Additionally, you can add an external gift box for €3.95—just select this option at checkout. A giftpaper will be applied to the package, and we’ll send two separate waybills to protect the gift box in case of transport damage.

Want to include a personalized message?

No problem—write it in the order notes, and we’ll include it in the package.

And rest assured: prices will never appear inside the box the shipment. We might have to add the invoice however if the duty office requires it.

What are the advantages of purchasing from Vinai del Borgo compared to other sites or physical stores?

Buying from Vinai del Borgo means choosing wines personally selected by our family, with over 30 years of experience in the wine industry.

We purchase directly from wineries, ensuring complete traceability from vineyard to your glass. Each bottle is stored under optimal conditions, and we use certified shockproof packaging to guarantee safe delivery.

You’ll enjoy:

Fast and secure shipping

Dedicated and knowledgeable customer service

The convenience of home delivery

A quality guarantee on every bottle

Plus, we offer exclusive promotions for our returning customers and those subscribed to our newsletter.

If this wine is sold out, when will it be available again? Can I pre-order?

Absolutely you can contact us by email: info@vinaidelborgo.com or at +39 0174 320173.

What happens if I’m not home at the time of delivery?

No problem! The courier will attempt a new delivery on the next working day or leave a notice with instructions on how to schedule a new delivery or collect the parcel at a nearby pickup point. If you have specific delivery needs, feel free to contact us—we’ll help arrange the best possible solution.

If I add this wine to an existing order, can they be shipped together?

Yes, if your first order hasn’t been shipped yet! Contact us as soon as possible via email or WhatsApp, providing the original and new order numbers. We’ll do our best to combine them into a single shipment and avoid extra shipping costs.

Can I receive an invoice addressed to my company?

Absolutely! Just enter your complete business information during checkout (including VAT number and SDI code or PEC if required). The invoice will be issued automatically and sent via email. For any special billing requests, feel free to contact us.

How do you choose the wines in your catalog? Is there a quality selection process?

Yes—every wine on Vinai del Borgo is carefully selected. We work directly with producers who share our philosophy: authentic, terroir-driven wines, often from limited production and with a story to tell. We personally taste every label and only include wines that we believe offer real value to our customers.

How can I know if this wine matches my personal taste? Do you offer free advice?

Of course! If you’re unsure, just write to us—our team will help guide your choice based on your taste, favorite dishes, or the occasion. You can also explore our themed Tasting Boxes, designed to help you discover new wines selected by style, region, or food pairing.

Can I ship to a different address (e.g. as a gift, to a second home, or my office)?

Yes, you can enter a different shipping address during checkout. This lets you send wine directly to a friend, holiday home, or workplace—easy and convenient!

Did you not understand some term on the Champagne Cuvée du Dimanche - Champagne De Lozey page?

Classic Method

Sparkling winemaking method that involves refermentation in the bottle. It is used for wines such as Alta Langa, Franciacorta and Champagne.

Foam Take

The second fermentation in the bottle that produces the wine's natural bubbles.

Disgorgement

Operation by which yeast residues (lees) are eliminated from the bottle before final closing.

Dosage

The addition of a mixture (liqueur d'expédition) after disgorgement to adjust the degree of sweetness of the wine.

Unsweetened / Brut Nature

Sparkling wine with no added sugar after disgorgement, with a very dry taste.

Refining on the yeasts

Period in which the wine rests in the bottle in contact with the yeasts, acquiring complexity and structure.

Perlage

The movement and finesse of the bubbles in the glass: the smaller and more persistent they are, the higher the perceived quality.

Remuage

The progressive movement of the bottle to allow the yeast residues to slide towards the neck of the bottle, in preparation for dégorgement.

Cuvee

Blend of base wines used to create a sparkling wine: may include multiple vintages or grape varieties.

Expedition Liqueur

Mixture of wine and sugar added after disgorgement to define the style (Brut, Extra Dry, etc.).

Fermentation in the bottle

Typical process of the Classic Method, in which the second fermentation takes place directly in the bottle, generating natural carbon dioxide.

Batonnage

Technique of stirring the yeasts during the refinement, which enriches the wine with complexity and roundness.

Autolysis

Natural degradation process of dead yeasts that enriches the wine with hints of bread, butter and dried fruit.

White of Whites

Sparkling wine obtained exclusively from white grapes, generally Chardonnay, with a fresh and mineral profile.

White of Blacks

Sparkling wine produced with red grapes (such as Pinot Noir), vinified in white. Offers more body and structure.

Champenoise

Another term to indicate the Classic Method, used especially in reference to Champagne.

Zero Dosage

Synonym for Pas Dosé: sparkling wine with no sugar added after disgorgement, dry and direct.

Magnum

Format 1.5 liters. In the Classic Method it allows a slower and more refined evolution of the wine.

Late disgorgement

When the dégorgement is carried out a long time after the secondary fermentation, allowing for prolonged refinement on the yeasts.

With the Fund

Sparkling wine refermented in the bottle without disgorgement. It keeps the yeasts inside and offers a more rustic and traditional profile.

Martinotti Method

Alternative sparkling wine making method to the Classic Method, which involves the second fermentation in an autoclave. Used for Prosecco and Asti.

Satèn

Term used in Franciacorta for low-pressure (4.5 atm) and greater softness white sparkling wines.

Vintage

Sparkling wine produced with grapes from a single declared vintage. Indicates greater selection and typicity.

Zero Dosage

Term indicating sparkling wines without added sugar, synonymous with Pas Dosé or Brut Nature.

Ancestral Method

Sparkling wine with a single fermentation, interrupted and then reactivated in the bottle. It does not require dégorgement or dosing.

Refermentation

Process through which carbon dioxide is generated in the bottle or autoclave, transforming the base wine into sparkling wine.

Basic wine

The initial still wine from which we start to produce a sparkling wine with the classic or Martinotti method.

Sugar residue

The amount of sugar present in the wine after the sparkling process. It determines the classification: Brut, Extra Dry, etc.

Sugar classification

Sparkling wine category based on sugar content: Pas Dosé, Brut, Extra Dry, Dry, Demi-Sec.

Wine on the lees

Wine bottled with the yeasts still present. It offers more rustic and complex flavor profiles.

Breaking point (bottle)

The fragile point of the bottle, prepared during the remuage to facilitate the expulsion of the yeasts during the dégorgement.

Bidule hood

Small plastic container inserted into the neck of the bottle to collect residues during refermentation.

Stack

The inclined position in which bottles are arranged during remuage or cellar aging.

Soft pressing

Gentle must extraction technique that avoids breaking the skins and preserves the finesse and freshness of the wine.

Filling

Operation of filling the bottle after dégorgement, often carried out with the liqueur d'expédition.

Refining cellar

Place where bottles age on the lees, often at controlled temperatures and humidity for long periods.

Uncorking on the fly

Ancient manual disgorgement technique in which the cork is quickly removed without freezing the neck of the bottle.

Pulling liqueur

A mixture of sugar and yeast added to the base wine to start the second fermentation in the bottle.

Malolactic fermentation

Process that converts malic acid into lactic acid, making the wine smoother. Sometimes avoided in sparkling wines to maintain freshness.

Rural Method

Synonym of the ancestral method, where the wine is bottled before the end of the first fermentation, resulting in naturally sparkling wines.