Negroamaro Rosato Salento IGP 2023 - Vecchia Torre

This refreshing Negroamaro Rosato from Cantina Vecchia Torre is made entirely from Negroamaro grapes. The soil from which the grapes are sourced is alluvial in origin, deep and medium-textured, with areas tending towards limestone. The planting density ranges between 4,500 and 5,000 plants per hectare, and the training system used is both bush vine and spurred cordon.
The winemaking process is meticulous: after de-stemming and crushing, the must remains in contact with the skins for about 8-10 hours. Subsequently, the free-run juice is extracted and alcoholic fermentation takes place at a controlled temperature of 16-18°C for a period of 12-15 days. This wine is recommended to be consumed young.
From a sensory perspective, the Negroamaro Rosato presents itself with a soft cherry-pink color. On the nose, the bouquet is intense and delicate, with nuances of cherries and raspberries. On the palate, the structure is soft and savory, with a fruity persistence that makes it a versatile and pleasant wine. This wine is an excellent companion for any meal but pairs particularly well with pasta dishes based on tomato sauce, white meats, fish soups, and grilled shrimp.

Denomination: Salento Rosato IGP
Vintage: 2023
Dosage: Dry
Grape variety: Negroamaro
Region: Puglia (IT), Leverano (LE)
Aging: Steel
Serving temperature: 8/10°C
Alcohol content: 12.5% ​​vol.

Cantina Vecchia Torre is one of the leading companies in the Apulian wine scene, it was founded in 1959 and today it can count on 1500 hectares of vineyards contributed by 1100 members.
It all starts with a careful selection of the grapes brought to the cellar and thanks to modern winemaking and aging techniques, a genuine local wine is obtained, born from the profound respect for traditions and the passion of the people who work to obtain the highest quality possible.