Brunello di Montalcino Riserva DOCG 2013 - La Lecciaia

Immerse yourself in the sensory experience of the Brunello di Montalcino Riserva Fattoria La Lecciaia 2013, a wine that encapsulates the essence of Tuscany. Made from 100% Sangiovese grapes, this wine is an ode to tradition and excellence. At first glance, its deep ruby color evokes a sense of elegance and complexity. On the nose, a bouquet of leather and berries under spirit welcomes you, followed by notes of spices, raspberry, and cherry. On the palate, the wine offers succulent wild cherry, fig, and baking spices, underscored by vibrant acidity and velvety tannins. The structure is full-bodied, akin to a warm embrace, yet with a slightly herbal and medicinal finish that adds a touch of mystery. Ideal for pairing with red meats and aged cheeses, this wine is a journey through the flavors and aromas of Tuscany.

Denomination: Brunello di Montalcino Riserva DOCG
Vintage: 2013
Dosage: Dry
Grape variety: Sangiovese
Region: Tuscany (IT), Montalcino (SI)
Refinement: Slavonian oak barrels and barriques
Serving temperature: 16/18°C
Alcohol content: 14% vol.

Fattoria La Lecciaia was founded by Mauro Pacini in 1983 in Montalcino and covers 60 hectares, 15 of which are vineyards. At the beginning of the 2000s the family bought another property in Maremma in the Montecucco appellation, the company was then enriched by another 16 hectares of vineyards. The marvelous main cellar is always that of Montalcino set around the Manapetra vineyard from which the precious Cru produced by the company derives. The grapes are best valued thanks to careful and meticulous care during the vinification and the wine is subsequently embellished by years of aging in wood. The result is genuine wines that respect tradition with a modern imprint: structured reds with soft and velvety tannins over time, elegant fruity bouquets and remarkable and persistent palate.