Emilio Primo Bianco – A Fresh Vermentino Wine from Bolgheri
Produced since 2003 by Terre del Marchesato in the heart of Bolgheri, Emilio Primo Bianco is a tribute to both family tradition and modern winemaking. This was the winery’s first white wine, named after Emilio Fuselli, who acquired the estate in 1954.
Made exclusively from Vermentino grapes, it showcases the brightness and freshness typical of Vermentino wine from Bolgheri, thanks to careful vinification in stainless steel.
In the glass, it reveals a brilliant straw yellow hue. The nose offers fragrant notes of white flowers (acacia, elderflower, lemon blossom), delicate hints of white peach, almonds, and a touch of minerality. On the palate, it’s soft, vibrant, and sapid, with a refreshing lime finish.
Ideal as an aperitif or paired with seafood risottos, raw fish, or light Mediterranean cuisine, Emilio Primo Bianco is a stylish expression of Vermentino from Tuscany, full of coastal charm.
The Vermentino in briefly
Denomination: Toscana IGT
Vintage: 2024
Dosage: Dry
Grape variety: Vermentino
Region: Tuscany (IT), Castagneto Carducci (LI)
Refinement: Inox
Serving temperature: 6/8°C
Alcohol content: 13% vol
Terre del Marchesato – Family-Driven Bolgheri Winery by Fuselli
Located in the heart of the Bolgheri DOC area, Terre del Marchesato is one of the most distinctive Bolgheri wineries, founded in 1954 by Emilio Fuselli and today led by his grandson Maurizio Fuselli.
Since 1998, the estate has focused on producing high-quality Bolgheri wine from international varieties like Cabernet Sauvignon, Merlot, Syrah, Petit Verdot, and Vermentino. The sea-influenced microclimate and balanced winemaking approach allow each grape to express its full character.
Signature labels include single-varietals like Tarabuso, Aldone, and Maurizio Fuselli, and refined Bolgheri DOC blends such as Emilio Primo and Marchesale. Tradition and innovation combine in every bottle, showcasing the Fuselli family's dedication to Bolgheri viticulture.
