Grape: Grape Icon Passerina Produced in Location Icon Marche, Ripatransone, And Ancona

Regular price €13,68
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The Olimpus Passerina Brut Sparkling Wine from Cantina dei Colli Ripani is a delightful wine, meticulously crafted from Passerina grapes, known for their lively acidity and aromatic refinement. Handpicked towards the end of September, the grapes undergo a careful transformation through the Martinotti method, achieving a harmonious balance of complexity and freshness. Pouring a glass of Olimpus, you are greeted with a radiant straw yellow color and a symphony of fine, persistent bubbles ascending to the surface. On the nose, a delicate bouquet of yellow flesh fruits mixed with subtle floral notes unfolds, creating an inviting aroma that beckons the first sip. On the palate, this sparkling wine offers a crisp, refreshing taste with a fine mineral texture, reflecting the fruity and floral characteristics of the wine. Served as an elegant aperitif or paired with a selection of light seafood dishes, this effervescent wine enhances every culinary experience with its lively acidity and clean finish. It's the ideal choice for celebrating special moments or elevating everyday meals with a touch of typically Italian elegance.

Denomination: Vino Spumante
Vintage: 2023
Dosage: Brut
Grape variety: Passerina
Region: Marche (IT), Ripatransone (AP)
Refinement: Steel
Serving temperature: 6/8°C
Alcohol content: 12% vol.

The Cantina dei Colli Ripani represents a landmark in the oenological landscape of the Marche region, symbolizing the passion and craftsmanship of the area. Founded on the cooperation of small winemakers, this cellar is located in the picturesque hills of Ripatransone, where the winemaking tradition intertwines inseparably with the local culture and history. Since its inception, Cantina dei Colli Ripani has embraced sustainable and innovative practices to best valorize native grapes, such as Montepulciano and Passerina, alongside international varieties like Cabernet Sauvignon. This approach ensures high-quality wines that fully express the unique terroir of this area. Winemaking is carried out with cutting-edge technologies, while still maintaining a strong connection to traditional methods that respect the natural rhythm of the vines. The result is wines that tell stories of land, climate, and human dedication.

Regular price €13,68
Spumante Passerina Brut Olimpus - Cantina Colli Ripani
€13,68

What is the perfect match for Spumante Passerina Brut Olimpus - Cantina Colli Ripani ?

These wines produced with the Charmat method lend themselves to light, lively and seasonal cuisine. They pair easily with rice salads with vegetables and shrimp, stuffed focaccia, pesto gnocchi, fish carpaccio and canapés with smoked salmon. The sparkling rosés also pair very well with summer dishes such as lemon couscous, marinated chicken skewers and fresh cheeses such as crescenza or goat ricotta.

How to best serve this wine from Cantina Colli Ripani ?

Serve chilled at 6–8°C, without decanting.

Discover the journey of each Bottle! Our QUALITY guarantee

1. DIRECT PURCHASE IN THE CELLAR

We organize transport in refrigerated or optimal conditions +2/16°C.

2. STORAGE AT 14/16°C

Optimal temperature and humidity maintenance both in the warehouse and in the wine shop

3. ORDER PREPARATION 24h QUALITY CONTROL

Order preparation within 24 working hours, each bottle is checked and the quality seal is applied.

4. SAFE SHIPPING WITH EXPRESS COURIER

We use 100% FSC recyclable and safe packaging and each shipment has a CO2 + footprint.

How old can Spumante Passerina Brut Olimpus - Cantina Colli Ripani get?

Stored in optimal conditions (absence of light, constant temperature and controlled humidity), they are best drunk young within 2 years.

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POSITIVE IMPACT SHIPMENTS

What is the right occasion to enjoy this product from Cantina Colli Ripani ?

Perfect for spring picnics, garden brunches or aperitifs with friends.

What is special about Spumante Passerina Brut Olimpus - Cantina Colli Ripani ?

Their distinctive feature is the refermentation in an autoclave which preserves primary aromas, enhances freshness and maintains a thin and delicate bubble.

Why choose us?

We have been professionally selecting wine for international importers for over 30 years.

We only buy from the wineries and store each wine at a controlled temperature.

We only select quality products from producers with vineyards and do not work with bottlers. Short and sustainable supply chain.

Do you need help?

We are always available! Write us on Whatsapp via the site chat or send us an e-mail!

We are also available by phone during the opening hours of the Enoteca.

+39 0174 320173

Frequently Asked Questions from customers who bought Spumante Passerina Brut Olimpus - Cantina Colli Ripani

HOW OUR SHIPPING WORKS

We ship each package via specialized couriers using patented and certified Nackpack break-proof packaging to deliver wines quickly and safely.

Furthermore, with every shipment via Greenspark , we eliminate 15 kg of CO2 at our own expense and plant a tree.

Here is our Shipping Policy

Each order is treated with the utmost care:

Professional packaging

We use certified Nackpack shockproof packaging, specifically designed for transporting wine.

Additional protection

Each bottle is wrapped in protective tissue and placed in break-proof packaging.

Check and seal

Before shipping, each bottle is checked and closed with our guarantee seal .

Fast times

The package is entrusted to the courier on the first available collection day.

Constant monitoring of the shipment

Follow the tracking to know the status of the delivery. We also monitor the orders in transit daily.

Special needs

If you have special requests, such as times or floor delivery, please let us know in advance. We will do our best to communicate them to the courier in the notes, but any extra services depend on the destination branch and cannot be booked by us.

No minimum order

You can also buy a single bottle. However, we recommend that you consider purchasing multiple products to optimize shipping costs.

What payment methods do you accept?

We accept the main secure payment methods such as Paypal, Shopify Payments and Satispay as well as:

Cards

Visa

MasterCard

American Express

Master

UnionPay

Wallet

Apple Pay

Google Pay

+Other Local Payment Managers

Bank transfer

All payments are processed through secure and certified circuits.

Can I cancel my order?

Yes, you can cancel your order before it ships (within one hour of purchase) . Please contact us as soon as possible after purchasing.

If your order has already been handed over to the courier, you can still return it once you have received the package, according to our return policy .

How do you store your wines? Can I request a shipment on a specific date?

All our wines are stored with the utmost care to ensure their integrity and quality:

In a climate-controlled warehouse at a constant 14°C,

In the wine shop at 16°C, with controlled humidity .

As regards shipping, we only carry out transport during periods when the outside temperature is between 10°C and 15°C , or we use refrigerated transport to protect the wines from sudden changes in temperature and heat.

Do you need your order to arrive on a specific date ? No problem: you can indicate it in the notes at checkout , or contact us immediately after purchase. We will do our best to schedule the shipment according to your needs.

Can I give this wine as a gift? Do you provide gift wrapping or personalized messages? Will the prices be visible?

Absolutely yes, we have thought of this too! You can give any wine present on Vinai del Borgo, including this one, in a simple and refined way. If you do not want to choose a specific bottle, you can opt for one of our Tasting Boxes , also perfect as a gift idea.

To ensure maximum safety during shipping, we always use our certified break-proof packaging. However, we offer the possibility of adding an external gift box : in this case, a gift card will be applied to the packaging and we will send two waybills , so as to protect the package even in the event of damage during transport. The service costs €3.95 and can be selected directly during checkout.

Want to add a personalized message or thought? No problem: write it in the order notes and we will insert it in the package.

Don't worry: the price won't be visible anywhere.


What are the advantages of purchasing from Vinai del Borgo compared to other sites or physical stores?


Buying on Vinai del Borgo means choosing wines selected by our family who has been in the sector as selectors for more than 30 years. All wines are purchased directly from the winery and stored in an optimal manner and we can ensure the supply chain from the vineyard. We offer safe shipping with certified shockproof packaging, dedicated and competent customer service, fast deliveries, and the convenience of receiving the wine directly to your home. In addition, we guarantee the quality of each bottle and offer exclusive offers for our regular customers and those subscribed to the newsletter.


If this wine is sold out, when will it be available again? Can I pre-order?

Of course you can contact us by email: info@vinaidelborgo.com or at +39 0174 320173.

What happens if I am not at home at the time of delivery?



No problem: the courier will make a new attempt the next day or leave a note with instructions to arrange a new delivery or collection at an approved point. If you have special needs, you can contact us and we will help you manage the delivery in the best way.

If I add this wine to an existing order, can I combine them into the same shipment?


If your first order hasn't shipped yet, yes! Contact us as soon as possible via email or WhatsApp indicating your order number and the new one: we will do our best to unify them into a single shipment, avoiding additional costs.

Is it possible to receive an invoice in my company's name?



Of course! At checkout, enter your complete company data (including VAT number and SDI or PEC code if necessary). The invoice will be automatically issued and sent via email. For any tax needs you can also contact us.

How is a wine chosen to enter your catalog? Do you follow a qualitative selection?



Yes, every wine on Vinai del Borgo is the result of careful selection. We work directly with producers who share our philosophy: authentic, local wines, often limited production and with a story to tell. We taste every label and include it only if we believe it offers real value to our customers.

How can I know if this wine is suitable for my personal taste? Do you offer a free consultation?


Of course! If you have any doubts, you can write to us directly: our team will guide you in your choice, advising you based on your tastes, favorite dishes or occasion of use. Alternatively, you can explore our themed Tasting Boxes : they are designed to help you discover new wines selected based on style, area or pairing.

Is it possible to ship to an address other than mine (e.g. gift, second home, office)?



Yes, you can enter a shipping address other than your billing address directly during checkout. This allows you to send the wine to a friend, a vacation spot or your office, with total convenience.

Did you not understand some term on the Spumante Passerina Brut Olimpus - Cantina Colli Ripani page?

Classic Method

Sparkling winemaking method that involves refermentation in the bottle. It is used for wines such as Alta Langa, Franciacorta and Champagne.

Foam Take

The second fermentation in the bottle that produces the wine's natural bubbles.

Disgorgement

Operation by which yeast residues (lees) are eliminated from the bottle before final closing.

Dosage

The addition of a mixture (liqueur d'expédition) after disgorgement to adjust the degree of sweetness of the wine.

Unsweetened / Brut Nature

Sparkling wine with no added sugar after disgorgement, with a very dry taste.

Refining on the yeasts

Period in which the wine rests in the bottle in contact with the yeasts, acquiring complexity and structure.

Perlage

The movement and finesse of the bubbles in the glass: the smaller and more persistent they are, the higher the perceived quality.

Remuage

The progressive movement of the bottle to allow the yeast residues to slide towards the neck of the bottle, in preparation for dégorgement.

Cuvee

Blend of base wines used to create a sparkling wine: may include multiple vintages or grape varieties.

Expedition Liqueur

Mixture of wine and sugar added after disgorgement to define the style (Brut, Extra Dry, etc.).

Fermentation in the bottle

Typical process of the Classic Method, in which the second fermentation takes place directly in the bottle, generating natural carbon dioxide.

Batonnage

Technique of stirring the yeasts during the refinement, which enriches the wine with complexity and roundness.

Autolysis

Natural degradation process of dead yeasts that enriches the wine with hints of bread, butter and dried fruit.

White of Whites

Sparkling wine obtained exclusively from white grapes, generally Chardonnay, with a fresh and mineral profile.

White of Blacks

Sparkling wine produced with red grapes (such as Pinot Noir), vinified in white. Offers more body and structure.

Champenoise

Another term to indicate the Classic Method, used especially in reference to Champagne.

Zero Dosage

Synonym for Pas Dosé: sparkling wine with no sugar added after disgorgement, dry and direct.

Magnum

Format 1.5 liters. In the Classic Method it allows a slower and more refined evolution of the wine.

Late disgorgement

When the dégorgement is carried out a long time after the secondary fermentation, allowing for prolonged refinement on the yeasts.

With the Fund

Sparkling wine refermented in the bottle without disgorgement. It keeps the yeasts inside and offers a more rustic and traditional profile.

Martinotti Method

Alternative sparkling wine making method to the Classic Method, which involves the second fermentation in an autoclave. Used for Prosecco and Asti.

Satèn

Term used in Franciacorta for low-pressure (4.5 atm) and greater softness white sparkling wines.

Vintage

Sparkling wine produced with grapes from a single declared vintage. Indicates greater selection and typicity.

Zero Dosage

Term indicating sparkling wines without added sugar, synonymous with Pas Dosé or Brut Nature.

Ancestral Method

Sparkling wine with a single fermentation, interrupted and then reactivated in the bottle. It does not require dégorgement or dosing.

Refermentation

Process through which carbon dioxide is generated in the bottle or autoclave, transforming the base wine into sparkling wine.

Basic wine

The initial still wine from which we start to produce a sparkling wine with the classic or Martinotti method.

Sugar residue

The amount of sugar present in the wine after the sparkling process. It determines the classification: Brut, Extra Dry, etc.

Sugar classification

Sparkling wine category based on sugar content: Pas Dosé, Brut, Extra Dry, Dry, Demi-Sec.

Wine on the lees

Wine bottled with the yeasts still present. It offers more rustic and complex flavor profiles.

Breaking point (bottle)

The fragile point of the bottle, prepared during the remuage to facilitate the expulsion of the yeasts during the dégorgement.

Bidule hood

Small plastic container inserted into the neck of the bottle to collect residues during refermentation.

Stack

The inclined position in which bottles are arranged during remuage or cellar aging.

Soft pressing

Gentle must extraction technique that avoids breaking the skins and preserves the finesse and freshness of the wine.

Filling

Operation of filling the bottle after dégorgement, often carried out with the liqueur d'expédition.

Refining cellar

Place where bottles age on the lees, often at controlled temperatures and humidity for long periods.

Uncorking on the fly

Ancient manual disgorgement technique in which the cork is quickly removed without freezing the neck of the bottle.

Pulling liqueur

A mixture of sugar and yeast added to the base wine to start the second fermentation in the bottle.

Malolactic fermentation

Process that converts malic acid into lactic acid, making the wine smoother. Sometimes avoided in sparkling wines to maintain freshness.

Rural Method

Synonym of the ancestral method, where the wine is bottled before the end of the first fermentation, resulting in naturally sparkling wines.